Jicama Seeds for Planting – Heirloom Mexican Yam Bean Mexican Turnip Vegetable Seeds
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Estimated Delivery Sep 10 - Sep 14
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Jicama Seeds for Planting – Heirloom Mexican Yam Bean Mexican Turnip Vegetable Seeds
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Growing Tips & Guides
Grow Jicama, also known as Mexican Yam Bean or Mexican Turnip, in your home or kitchen garden with these heirloom vegetable seeds. Jicama is a warm-season root vegetable known for its round, brown-skinned roots and crisp, white interior. The vigorous vines can be grown with suitable support, making this an interesting addition to vegetable gardens, raised beds, and spacious outdoor growing areas.
Product Features
- Jicama seeds suitable for home vegetable garden planting.
- Heirloom Mexican Yam Bean and Mexican Turnip variety.
- Produces rounded underground roots with brown outer skin and crisp white flesh.
- Warm-season vegetable suited to sunny growing conditions.
- Suitable for vegetable gardens, raised beds, and spacious outdoor areas.
- The roots can be enjoyed fresh in salads, slaws, and other culinary preparations.
Growing Information
- Light Requirements: Full sun
- Soil: Loose, fertile, well-draining soil
- Watering: Keep soil evenly moist during active growth
- Support: Provide a trellis or sturdy support for the climbing vines
- Growing Location: Vegetable gardens, raised beds, kitchen gardens, and large outdoor spaces
- Best For: Fresh salads, slaws, vegetable dishes, and home gardening
Grow Jicama, also known as Mexican Yam Bean or Mexican Turnip, in your home or kitchen garden with these heirloom vegetable seeds. Jicama is a warm-season root vegetable known for its round, brown-skinned roots and crisp, white interior. The vigorous vines can be grown with suitable support, making this an interesting addition to vegetable gardens, raised beds, and spacious outdoor growing areas.
Product Features
- Jicama seeds suitable for home vegetable garden planting.
- Heirloom Mexican Yam Bean and Mexican Turnip variety.
- Produces rounded underground roots with brown outer skin and crisp white flesh.
- Warm-season vegetable suited to sunny growing conditions.
- Suitable for vegetable gardens, raised beds, and spacious outdoor areas.
- The roots can be enjoyed fresh in salads, slaws, and other culinary preparations.
Growing Information
- Light Requirements: Full sun
- Soil: Loose, fertile, well-draining soil
- Watering: Keep soil evenly moist during active growth
- Support: Provide a trellis or sturdy support for the climbing vines
- Growing Location: Vegetable gardens, raised beds, kitchen gardens, and large outdoor spaces
- Best For: Fresh salads, slaws, vegetable dishes, and home gardening
Plant care
How to plant your seeds
Follow these simple steps to give your seeds the best start.
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Prepare your soil & tray
Fill trays or small pots with seed-starting mix. Press gently to settle—no need to pack tight.
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Sow seeds at the right depth
Plant roughly 2–3× the seed’s width deep. Tiny seeds can be pressed lightly into the surface.
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Water & keep warm
Mist or bottom-water. Cover until sprouting if the packet suggests it. Keep in a bright, warm spot.
